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Especificaciones | |
Ingredients | Extra Virgin Olive Oil |
Varieties | Arbequina |
Characteristics | Arbequina variety olive oil of superior category. Obtained directly from olives and only by mechanical procedures. Cold extraction. |
Format | 2 Liters |
Preferred Consumption | 12 to 18 Months |
Conservation | Protect from light, dry place and room temperature |
Available Certificates | Oil Chemical Analysis and Organoleptic Analysis (Tasting) |
Calories (100gr) | 900 Kcal |
Total Fat (100gr) | 100 gr |
Saturated Fat (100gr) | 16 gr |
Polyunsaturated Fat (100gr) | 10 gr |
Monounsaturated Fat (100gr) | 74 gr |